Inspired by the tea salons of Paris, our French Earl Grey embodies true romance, elegance and style.  This refreshing blend of medium-bodied Ceylon leaf tea infused with bergamot oil, pretty flower petals and juicy mango pieces will have you saying "ooh la la!"

Enjoy:  Midday through to evening, with dessert. 

Brewing:  Pour water just off the boil over 1 teaspoon of leaf per cup.  Infuse for   3-4 mins.  Best served as is.

Ingredients:  Black tea, organic Sicilian bergamot oil, organic rose buds, Australian dried mango, organic mallow flowers, blue cornflowers.